how to make beef jerky recipe layers of delicious meat

RECIPES dendeng

 

Ingredients :

•      500 gr meat of the thigh (scrub)
•      15 shallots
•      1 tablespoon lime cow
•      1 red tomatoes
•      100 grams of red pepper
•      salt, cooking oil to taste.

How to make :

1.      clean the meat of the veins.
2.      cut the meat into thin width according to the fiber direction
3.      pieces of meat was in knead with salt, lemon juice, then dried in the hot sun until dry or until beef jerky
4.      cut jerky like empal then fried in hot oil, after a dry lift
5.      haliskan red chilli, onion, salt and tomato rough-rough, stir-fry with 3 tablespoons oil until half dry fragrance
6.      enter jerky fried and stir until blended.
7.      that will serve it can be added fried onions.